| S.NO | Item | Unit | No. of Units |
Rate / Unit (AED)
|
Offered
Unit
|
Offered
Value
|
Remarks
|
|---|---|---|---|---|---|---|---|
| 1 | Appam | Nos. | 1500 | 2 | |||
| 2 | Beef | Kg | 0 | 30 | Completed by Exe. Committee | ||
| 3 | Chappathi | Nos | 0 | 2 | Completed | ||
| 4 | Chicken Drum Stick | Pcs | 1350 | 4 | |||
| 5 | Chicken Thigh | Pcs | 1580 | 5 | |||
| 6 | Chips / Mixture | PKTS | 0 | 10 | Completed | ||
| 7 | Coconut Oil | Litr | 60 | 25 | |||
| 8 | Cutlet | Nos | 1050 | 2 | |||
| 9 | Disposables | Nos. | 100 | 100 | |||
| 10 | Ethakka Appam | Nos | 1100 | 2 | |||
| 11 | Fish | Kg | 410 | 30 | |||
| 12 | Halwa | Kg | 80 | 20 | |||
| 13 | Light & Sound | Nos. | 150 | 100 | |||
| 14 | Parippuvada | Nos | 0 | 1 | Completed | ||
| 15 | Pickle | Bottle | 500 | 30 | |||
| 16 | Piza & Puffs | Nos | 1800 | 2 | |||
| 17 | Plantain | Carton | 80 | 60 | |||
| 18 | Samosa | Nos | 0 | 1 | Completed | ||
| 19 | Saree | Pcs | 32 | 50 | |||
| 20 | Soft Drinks | Carton | 40 | 30 | |||
| 21 | Stage Program | Nos. | 100 | 100 | |||
| 22 | Tapioca | Kg | 915 | 7 | |||
| 23 | Uzhunnu Vada | Nos | 0 | 1 | Completed | ||
| 24 | Water | Carton | 50 | 15 | |||
| Grand Total* | |||||||
Harvest Festival 2026
